Coconut aminos can be used in recipes instead of soy sauce. It is an alternative for those who like to avoid soy, it is naturally gluten-free, has a low glycemic index, and is high in amino acid.
Try making this recipe using Coconut Aminos.
Asian Cabbage Slaw
1/2 bag of organic slaw mix
2 Tbs coconut aminos
juice from 1 lime
1 tsp sesame oil
1/2 tsp organic honey
1/2 tsp sesame seeds
1/4 tsp finely grated fresh ginger
sea salt and black pepper to taste
Chopped walnuts
Toss everything together and enjoy!